Nori Crisps-Phase 1

Zingy Nori Chips for a zippy snack or served alongside your favorite soup, salad or sandwich.  If you love ranch you really can’t go wrong!   Makes 16 Crisps 1 Cup Cashew Ranch Sauce (recipe included) 4 Sheets Raw Nori   Cashew Ranch Sauce Makes 1 Cup 1/2 C.  Raw Cashews 2 Tbsp. fresh lemon juice 2 ½  Tbsp. olive oil 1/2 tsp. Himalayan Salt or Transformational Salt 1/2 Tbsp. dried parsley 1/2 Tbsp. dried sage 1/2 Tbsp. dried oregano 1/4 C. purified water Optional: 1/8 tsp. hing Blend raw cashews, lemon juice, olive oil, salt and purified water until […]

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Cashew Ranch Dressing – Phase 1

Our Cashew Ranch Dressing has the creamy, uniquely comforting flavor that traditional Ranch dressing gives but ours is raw, vegan, fresh, zingy and zanily delicious. Drizzle overtop of your Sun Burger, dip in with your Nori Chips, serve alongside your favorite salad and just enjoy the ways we add a little fun to our food with a yummy Ranch dressing.  Makes 4 cups 2 C. Raw Cashews 1/2 C. lemon juice 2/3 C. olive oil 1 1/2 tsp. Himalayan salt or Transformational salt 1/4 tsp. hing 2 Tbsp. dried parsley 2 Tbsp. dried sage 2 Tbsp. dried dill 1-2 C. filtered […]

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Strawberry Orange Sorbet – Phase 2

Tasty,  tangy and tantalizingly refreshing! Add a refreshing zip anytime of day with this light and zingy sorbet. Cooling and soothing for sultry summer evenings or anytime you want a little something to enjoy.  Juice of 4 oranges 1 C. strawberries Pinch of salt Stevia, to taste 1 Tbsp. agar agar 1/2 C. purified water In a small sauce pan, dissolve Agar Agar in purified water over low heat and set aside. In a blender, blend together orange juice, strawberries, salt, and stevia until smooth. Once desired sweetness is achieved, add dissolved agar agar while blending. Pour into ice cream […]

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