Vanilla Ice Cream – Phase 1

Cool, creamy vanilla ice cream served with our Winter Squash Pie or simply on it’s own is a perfect raw, vegan dessert staple. We love this because you don’t have to have an ice cream maker to make this easy, delicious ice cream on your own. Even better? It’s raw and it’s vegan. 2 C. Raw Cashews 4 C. fresh coconut milk or rich almond milk ½ C. Smart Sweet (can be purchased online) 2 tsp. Vanilla Powder 2 Droppers Vanilla Stevia 2 Tbsp. sunflower lecithin (to thicken, optional) ⅛ tsp. Himalayan Salt or Transformational Salt For a lighter version: 1 C. […]

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