Raw Un-Corn Chips Recipe
7 C Mixed Vegetables (red bell peppers, zucchini, celery)
2 tsp Lemon
¾ tsp Salt
2 tsp Cumin
1/8 tsp Chipotle
½ C Flaxseeds ‘whole’
½ C Flaxseed ‘ground’ (add to blended mix to get to desired consistency)
Make a recipe of tostada shells (4 tortillas per tray in template, use 1/3 C per shell). Blend all ingredients except ‘Whole Flaxseeds’ add at the end. Blend all ingredients except “Whole Flaxseeds” to make a puree. Transfer in a bowl and whisk in the flax. Let rest for about 20 minutes. Lay 1/4 inch thick on a teflex and core into small squares. Dehydrate at 145 for 2 hours, flip them on the tray removing the teflex, and dehydrate for 24 hours at 105 or until totally dry.
Other Raw Food Recipes
Tree of Life Center US 100% Organic Cafe
The Tree of Life Café serves inspirational and transformational buffet style meals of gourmet, 100% organic, vegan-vegetarian, kosher, raw-food, seasonal cuisine, inspired by all the flavors of the globe. The food the cafe is separated into phases of glycemic-index. See the Phase Chart for a breakdown of the different foods in each phase.
Come visit us for a Raw Food Retreat and enjoy this recipe and more during your stay at the Tree of Life Center US!